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"A place to eat, drink, and talk about science"
"Celiac Disease and Gluten Intolerance: The Myths, The Reality, and Hope for a Treatment"
Ingrid Swanson Pultz
Institute for Protein Design, University of Washington
March 30th 2015, 7pm
All Science On Tap events are open to the public.
No science background is required!
Ravenna Third Place Pub
In the basement of the Ravenna Third Place Bookstore
6504 20th Ave. NE, Seattle, WA 98115
For information on events at the Queen Anne Science Cafe
(no longer affiliated with Science on Tap),
KCTS Events Page
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Last Updated:17 March 2015